Monday, March 24, 2008

Spicy Sweet Potato and Carrot Soup

The bad news is, Saturday was about 20 degrees colder than the day before. The good news is, all the better for eating spicy, hot soup.

Burrito Loco had a spicy sweet potato carrot soup on their menu this winter. I googled those words and found this recipe, not to mention a new cooking site to frequent. This is a rich-tasting soup with the smoky heat of chipotle chile powder. To veganize, use vegetable broth and soy milk rather than non-vegan ingredients.

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